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    Authentic Korean Flavors
    Wings You'll Crave!
    Indulge in Bonchon's soy garlic wings,
    crispy and bursting with flavor—pure bliss!
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    Delicious Fusion Options
    Unique Dish Creations
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    Dine-In & Takeout
    Convenient Enjoyment
    Savor your favorites at Bonchon, with
    easy takeout or airy dine-in options available!
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People talk

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3369
Reviews
4.8
Ratings
6
in Menu
3239
Positive Reviews

About

Bonchon Fredericksburg

Welcome to Bonchon Fredericksburg, a culinary gem nestled at 1624 Carl D Silver Pkwy, Fredericksburg, VA. Specializing in Korean fried chicken, this eatery has become a local favorite for anyone searching for a burst of flavor in their dining experience. With a dedicated phone line at +1 540-785-8885, customers are always just a call away from satisfying their cravings.

At Bonchon, the highlight is undoubtedly the chicken. Perfectly crispy on the outside and succulent on the inside, the bird is dressed in signature sauces such as the popular soy garlic and the spicy variant that keeps patrons coming back for more. Each plate is a testament to authentic Korean street food, a nod to culinary traditions that evoke both nostalgia and delight.

Amongst the featured items, the Seoul Sampler stands out as an ultimate feast, combining two drumsticks, four wings, bulgogi fries, pork potstickers, Korean street corn, and coleslaw—all for just $33.99. This dish is perfect for sharing (or not!) and encapsulates the essence of the Bonchon experience, presenting a medley of flavors that tell a delicious story.

For a lighter bite that still packs a punch, the YumDrum Trio, priced at $11.99, offers three drumsticks alongside fries and a delightful Korean donut, making it an ideal choice for lunch. Meanwhile, the Cheesy Bulgogi Rice tempts with its rich layers of bulgogi served over steamed rice, smothered in melted mozzarella cheese.

Feedback from diners paints a glowing picture of Bonchon Fredericksburg. Lili T praises the consistently juicy chicken, emphasizing the restaurant's ability to keep even picky eaters satisfied. Kenneth Warren’s devotion to the soy garlic wings manifests a search for the perfect recipe, and Joan LeVant’s euphoric review of the boneless wings highlights the perfectly balanced spice that keeps one reaching for more.

Brittanie McGuin was swept off her feet by the bao buns, declaring that her expectations were exceeded. The combination of flavors and textures really showcases the creativity behind Bonchon’s menu. However, customers like Nicole Fortune also point out pricing concerns, reminding us that while the dishes are undoubtedly delicious, affordability matters.

Although Bonchon Fredericksburg currently operates without table service, it offers a casual dining experience perfect for takeout or enjoying your meal at their welcoming space. The emphasis on quality and flavor makes every visit worth it, and with a menu designed to cater to diverse palates, you’ll find something to enjoy on every trip.

Whether you’re craving that crispy chicken goodness, seeking comforting rice dishes, or eager to explore the creative bao, Bonchon Fredericksburg has it all. Come by and join the flavor journey that the Fredericksburg community is buzzing about!

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